Delicious TV Veg (video)

My Spicy Chick Pea Salad with Basil and Pine nuts is as easy as it is delicious. When you need a quick high protein pick me up reach for this recipe!

Cathi’s Cilantro Mint Pesto is light and delicious, with a little hint of heat from the jalapeno and brightness from the fresh lemon. There is no need to add oil, however you may if you wish!

Tofu Sour Cream is a wonderful non dairy substitute for regular sour cream. And it's so easy and delicious. This is wonderful as a base for spreads, dips or simply scooped on baked potatoes! What you can add to it is only limited by your imagination!

I have to say, roasting is one of my favorite methods of preparing vegetables. It’s so easy and in my opinion brings out the very best of just about any vegetable. This recipe boasts few ingredients but is packed with flavor and flexibility. I will serve this as a vegetable side dish or light entree. The roasted garlic is superb and the ‘drippings’ are caramelized to perfection, just waiting to be mopped up with warm bread. Try this as a savory filling for Toni's Chickpea Crepes.

Toni makes the easiest and best beets with a delicious dressing. Here's the disclaimer: If you're like Toni and worried about your manicure you might want to pick up a pair of latex gloves. Here's an email from a Delicious TV viewer- These beets are a favorite of mine. "My memory of beets was from my childhood - the canned one. I was pleasantly surprised at how easy and delicious they were prepared from scratch."