Thu, 8 May 2008
Toni makes salad utilizing strips of marinated portobello mushrooms, a crunchy, spicy mix of greens and finishes it off with a mustard vinaigrette dressing. This is a wonderful lunch or light supper.
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Thu, 8 May 2008
Toni makes salad utilizing strips of marinated portobello mushrooms, a crunchy, spicy mix of greens and finishes it off with a mustard vinaigrette dressing. This is a wonderful lunch or light supper.
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