Tue, 29 December 2009
Served hot in the winter or cold in the summer this soup is delicious.
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Tue, 22 December 2009
A celebration of flavors and textures, this casserole is also super fast and easy to prepare.
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Tue, 15 December 2009
Indulge yourself with this delicious and best of all guilt free pate. Perfect for the holidays.
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Tue, 8 December 2009
You haven't tasted Brussels sprouts until you've tasted them this way.
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Mon, 30 November 2009
Green-aka-Puy Lentils make this a delicious protein packed salad.
Great with a green salad and a slice of bread.
Toni also likes to serve it in a lettuce cup.
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Tue, 24 November 2009
From season two-Cathi DiCocco joins Toni in the kitchen and turns a bounty of Apple and Cranberries into a great side that's fantastic with last weeks episode- CreamyTofu Pot Pies.
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Sun, 15 November 2009
Perfect for the coming holidays and deliciously simple.
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Sat, 14 November 2009
A healthier version of garlic bread using olive oil and garlic. The basis for all of Toni's great Brucshetta toppings. She also whips up some delicious homemade croutons
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Wed, 11 November 2009
Pasta tossed with Collards and other goodies.
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Thu, 5 November 2009
A delicious spinach dish. Serve it hot or cold.
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Fri, 23 October 2009
Toni put an italian twist on roasting butternut squash.
Direct download: Roasted_Butternut_Squash_and_Sundried_Tomatoes.mp4
Category:Vidcast -- posted at: 1:00pm EDT |
Fri, 16 October 2009
Toni cooks up a fast and delicious Stew
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Fri, 9 October 2009
The carrot takes center stage in this sweet and crunchy salad.
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Fri, 2 October 2009
Toni caters vegan lunch for the cast and crew of the web series, "Willard Beach, The Real Story."
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Tue, 22 September 2009
A luscious and vegan key lime cheezcake. Recipe created by Veg News.
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Thu, 17 September 2009
A bounty of Maine farmers market veggies mixed with perfect Maine weather inspires a delicious Maine Summer Caponata.
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Wed, 9 September 2009
Toni's at the Farmers Market today with Chris Cavanaugh from Fishbowl farm, and the talk is all tomato.
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Tue, 1 September 2009
A mouth watering medley of grilled summer veggies piled on a thick slice of grilled polenta.
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Thu, 27 August 2009
Quick cooking polenta is so simple to make, and can be the basis for many recipes, top it with tomato sauce with basil, or many other sauces and toppings. You can even make a lasagna with it.
Stayed tuned for up coming podcasts and well show you how.
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Thu, 20 August 2009
Flavor and Nutrition powerhouse. Kale with orange, fried garlic, cherry tomatoes, and red onions.
If you love this salad as much as we do please post a review on iTunes or wherever you swatch it.
Bon Appetite from the Delicious TV
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Wed, 12 August 2009
The Delicious TV team visits Calabash Kitchen in Atlanta, Georgia and discovers great vegan Jamaican food.
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Tue, 4 August 2009
Savory-Sweet summer fruit salad.
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Wed, 29 July 2009
Delicious Grilled Potatoes with onions, Carrots, and Herbs, with an easy tip from Toni.
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Wed, 22 July 2009
Enjoying BBQ Seitan and Tempeh with jerk Sauce, BBQ Sauce,and Carribean Rub on a sunny July day in Maine.
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Wed, 15 July 2009
2009 Vegetarian Summerfest Sneak Peek
Annual conference of the North american Vegetarian Society
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Tue, 7 July 2009
Light and delicious Potato Salad with a green twist. Zero cholesterol
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Wed, 1 July 2009
Grill a carrot and bun, add a zesty slaw. WOW! A Deliciously brilliant spin on a hot dog by guest chef Cathi DiCocco. We can't wait till it stops raining in Maine to make these delicious Pups again.
From our fourth season of Delicious TV's Totally Vegetarian.
Catch the whole episode on your public television station. Or order the fourth season on DVD.
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Thu, 25 June 2009
Cuban inspired, a fantastic summer salad. Ingredients: Kidney Beans, Tomatoes, Onion, lime, Olive Oil,Garlic, and Celantro |
Tue, 16 June 2009
A classic spagetti sauce with a twist. Using veggie crumbles it's always a crowd pleaser.
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Tue, 9 June 2009
Everyone's favorite, savory and sweet.
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Tue, 2 June 2009
This easy mock chick'n salad is low-fat and flavorful. It makes a fantastic sandwich or is equally delicious stuffed into lettuce or radicchio leaves.
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Wed, 27 May 2009
This Tex-Mex influenced rice salad is great on its own or combined with beans for a fabulous supper.
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Wed, 20 May 2009
Delectable hearty greens.
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Tue, 12 May 2009
Yummy yam, delicious & nutritious.
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Tue, 5 May 2009
This is a delicious alternative to a tuna fish sandwich.
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Tue, 28 April 2009
A green spin on veggie wontons. Fun, fast and delicious to eat.
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Tue, 21 April 2009
A delicious pasta salad for the warm days ahead
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Mon, 13 April 2009
This is another fantastic appetizer or light meal with a protein punch and zero cholesterol.
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Tue, 7 April 2009
Try this simple veg version of bratwurst with sauerkraut served as a sandwich on whole grain bread with mustard. Several companies make this type of veggie link - some are vegan, others contain egg whites - so be certain to check the ingredients on the package if you're vegan. For carnivores trying to clean up their "eating act," this is a great alternative to a fatty anything-goes meat sausage.
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Wed, 1 April 2009
This a great finger food at any party. And so simple to prep.
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Wed, 25 March 2009
A delicious quick recipe using last weeks herbed Tofu Cheese.
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Thu, 19 March 2009
This is a great ricotta cheese alternative for lasagna ziti, pizza, on a sandwich, or salad.
A so easy to make.
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Sun, 15 March 2009
One of our favorite ways of preparing tofu. It's great on a sandwich with lettuce and tomato.
Crispy yet tender and delicious.
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Fri, 6 March 2009
Picada is a delicious flavorful topping.
Sprinkle on top of any pasta dish,soup or stew.
In this episode we used it on roasted vegetables.
It's a delicious and healthier alternative to cheese.
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Wed, 18 February 2009
From the Bloodroot restaurant cookbook these vegan chocolate shortbread cookies are easy to make and simply delicious. Just mix, roll, refrigerate, and bake. If Toni the non-baker can do it so can you.
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