Thu, 29 July 2010
With this beautiful Maine summer weather, Toni can't resist cooking on the grill. Today she turns to the sweet potato, a powerhouse of vitamins and fiber.
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Tue, 20 July 2010
You've never had them so good. Toni turns the boring brussels sprout into a sweetly tart super side that's healthy, and delicious. You'll be popping these in your mouth right off the grill.
Direct download: Grilled_Tamari_Glazed_Brussels_Spouts.mp4
Category:general -- posted at: 5:38pm EDT |
Fri, 16 July 2010
Toni tries out a friends favorite who had to give up meat after a triple-bypass. Toni's version uses seitan, a meat subsitute made of wheat. For anyone that loves a BBQ nothing says flavor like chimichurri sauce. This ones a keeper. |
Thu, 8 July 2010
Save yourself the trouble of making pie crust and treat yourself to this easy mouthwatering peach delicacy. |
Sat, 3 July 2010
Check out Toni's easy method for marinating Portabello Mushrooms on the grill, and more secrets for a truly delicious garden veggie burger. Including a simple dijon vinagrette.
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