Mon, 19 November 2012
Hey It's Delicious TV's 10 year anniversay so we'll be raising a glass to you this Thanksgiving for continuing to enjoy our recipes year after year. This week Miyoko Schinner co-host of Vegan Mashup makes her popular Thanksgiving dish. Proving you too can make your own Holiday bird without fail or fowl. A beautiful dish with roasted fall vegetables folded into a creamy cashew sauce and stuffed in a crispy fillo skin. Including wings and a tail. You have to see it to believe it. Wishing you all a Happy and Peaceful Thanksgiving this week. Cheers! |
Fri, 2 November 2012
Miyoko Schinner co-host of Delicious TV's new public television series. makes a fantasic Queso dip. Look for Delicious TV's Vegan Mashup on your local public television series. Or order the a DVD of the new series at www.delicioustv.com |
Tue, 27 December 2011
This burger from Elizabeth Fraser will blow your mind. It's so easy and and good. You can also make bite sized burgers for party platters. We love them! If you want even more treats from Delicious TV check out our indie go-go project Happy Holidays! |
Tue, 6 December 2011
Delicious TV is developing a 6 episode season of a fun and lively new 1/2 hour cooking series to be distributed for public television.
Get all the details at here http://www.indiegogo.com/Delicious-TVs-Vegan-Mashup |
Thu, 1 December 2011
Such a simple pizza to whip up using Toni's Herbed Tofu recipe. YUM. |
Tue, 22 November 2011
This repost of our Seared Tofu, when surrounded by all the trimmings, is a great option for a scrumptious thanksgiving dinner. Have a Happy Peaceful Thanksgiving! The Delicious TV http://delicioustv.com/ |
Wed, 9 November 2011
We love this sandwich and decided to share it as a Delicious TV perennial favorite while we're in develoment of a new TV show. Please enjoy our favorites. And stay tuned for details on our upcoming kickstarter campaign and new podcast episodes. |
Mon, 31 October 2011
This week Delicious TV visits a beautiful little chocolate shop in New Paltz NY. These artisan chocolates are made with fresh produce and fruit, organic toasted nuts, fresh spices and homegrown herbs. And Lagusta is as sweet as her chocolates. Visit Lagustasluscious online |
Fri, 21 October 2011
Its soup season again. And Toni has a deliciously creamy soup on the menu today. |
Thu, 13 October 2011
Elizabeth Fraser is a raw & living foods enthusiast and a painter from Portland, Today she's making a delicious smoothie. |
